Restaurant with typical Romagna cuisine

At Hotel Maris Stella experience Romagna at 360°, thanks to authentic taste experiences at the table!

Every day we like to alternate the most famous dishes of the national Mediterranean cuisine, with traditional Romagnola dishes, to satisfy the curiosity of those who want to discover more deeply our territory.

At meals you will always find many delicacies, cooked with love by our Sabrina, with healthy and genuine ingredients. Plus we always prefer fresh homemade pasta for our first courses. Always included you also have water and wine.

BREAKFAST

When you wake up follow the smell of freshly baked tarts and soft brioches, they will take you to our breakfast. Full of sweet and savory proposals, juices, drinks and express coffee, it is ideal to start your day at its best and always with a smile.

LUNCH

After a long morning spent between diving on the beach and relaxing under the umbrella, what you need is a tasty and inviting lunch.
At Hotel Maris Stella, you can choose from two different unique and complete meal options, a first course or a second course. Don't worry, we know that our delicacies are truly irresistible, so if you wish you can have BIS. And if you love to end your meal on a sweet note, request our delicious dessert.

That way you can recharge your energy without getting too heavy, and get right back to carefree seaside fun.

DINNER

So much fun in Romagna = so much hunger at the end of the day.
That's why on your return to the hotel you'll find a hearty dinner. You can opt for several courses from our weekly rotating menus, each consisting of: appetizer (with spianata, tramezzini, pizzette or other snacks), 2 first and 2 second courses to choose from, and dessert.